2025 Auburn Chardonnay
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Restrained citrus fruit meets mealy freshness and finely judged oak, with generosity held neatly beneath the surface. Tightly composed and confidently structured, with texture and freshness in equal measure.
Chardonnay
Tamar Valley, Tasmania
13%

Technical Information
| Vintage | 2025 |
| Varietal | Chardonnay |
| Region | Tamar Valley, Tasmania |
| Alcohol | 13% |
| pH | 2.91 |
| TA | 8.10 g/L |
| Oak | 15% new French oak for 11 months |
| Certification | ACO certified organic vineyard |
| Vegan-friendly | Yes |
Winemaker’s Notes
A blend of Dijon clones 76 and 95, hand-harvested in mid-March and gently whole-bunch pressed to tank. The high-quality free-run juice was settled overnight, then racked with a portion of light, fluffy lees to build texture and palate weight. The juice was transferred to French oak barriques, 15% new, for a slow wild fermentation, with regular barrel stirring to resuspend the lees. After 11 months’ maturation in oak, the most outstanding barrels were selected and blended for the final wine.
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